Kennon S. Moffitt Nutrition Scholarship

The scholarship committee for the Department of Nutrition and Food Services. The scholarship committee for the Department of Nutrition & Food Sciences will administer the application and selection process for the scholarship. Criteria for the scholarship is as follows: 1) Meet the minimum grade point average of 3.0 on a 4.0 scale and the continuing academic standards of the Department of Nutrition & Food Sciences; 2) Must maintain either full-time or part-time enrollment at TWU; 3) Must be an undergraduate student in the Department of Nutrition & Food Sciences. The $1000.00 scholarship is to be awarded to one (1) student and is to be renewed for three (3) to five years (5).

• Application Dates – Opens July 1, Closes March 1
• Awarding Department – Nutrition and Food Science
• Department Contact – nutrfdsci@twu.edu
• Level – Undergraduate
• Classification – Any
• Major – Nutrition and Food Sciences
• Minimum Cumulative GPA – 3.0
• Minimum Enrollment Requirement – Full time or Part time
• Minimum Total Credit Hours Earned – N/A
• Renewability – May be held for a total of 4 years, or completion of degree, whichever comes first, if requirements are met
• FAFSA – Recommended, not required
• Other – Submission of Post Acceptance responses within the deadline (scholarship will not disburse until this is completed)